BBQ

Four pm and everyone piled into the dinghy to head to shore. Someone had already started the BBQ and was cooking their dinner, so all we could do was pour a wine. It wasn’t long before Andrew was able to cook the sausages, potatoes and onions.
Several boat crews had made their way to the A frame to swap tales of their travels over food and drinks. There were only a couple of people left by the time we ventured into the dark to find our way back to Imagine.
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